- Use in the microwave, oven, refrigerator and dishwasher
- Certified to bake up to 450 degrees
- Use oven mitts
- Preheat Oven
- Do not put a hot dish into a sink full of water!
- Do not put a cold dish into the hot oven or microwave!
- Do not put a hot dish on a cold countertop!
- Do not place a hot dish on a cold wet cloth!
- Do not add cold liquid to a hot baker in oven void of liquid!
- Majority of bottom surface area should be covered-no dry bake!
- Do not put on stove top burner or griddle!
- Do not put under broiler!
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